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Fresh meat

Isola Chianina Hamburgers

Isola Chianina Hamburgers

$25.00

100% grass fed Chianina beef pressed into patties. 

Isola Chianina Toscana Salsicce

Isola Chianina Toscana Salsicce

$25.00

These continental style sausages made with Isola Chianina beef and pork are made to a recipe written for us by Melbourne’s own Guy Grossi.

Rare Breed Pork Rack

Rare Breed Pork Rack

$45.00

2kg of Gippsland grass fed, free range, rare breed pork rack.

Rare Breed Rolled Pork Shoulder

Rare Breed Rolled Pork Shoulder

$35.00

2kg of Gipplsand grass fed, free range, rare breed pork shoulder.

Boned Shin

Boned Shin

$50.00

An entire shin, boned out. This includes the shin bone seperate to the meat and split so that you can excavate the marrow for use in cooking.

Isola Chianina Beef Salame

Isola Chianina Beef Salame

$30.00

An unique beef salame made with pork fat.

Isola Chianina Bresaola

Isola Chianina Bresaola

$65.00

A traditional Italian air dried, salt cured beef product.