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Fresh meat

Christmas Ham (Full Leg bone in)

Christmas Ham (Full Leg bone in)

$150.00

Heritage breed, free range Western Victorian pork from Greenvale Farms and cooked locally. This one is the full leg (bone in) and will weigh approx. 5.5-6kg. Pineapple and cherries optional!

Isola Chianina Hamburgers

Isola Chianina Hamburgers

$25.00

100% grass fed Chianina beef pressed into patties. 

Isola Chianina Toscana Salsicce

Isola Chianina Toscana Salsicce

$25.00

These continental style sausages made with Isola Chianina beef and pork are made to a recipe written for us by Melbourne’s own Guy Grossi.

Rare Breed Pork Rack

Rare Breed Pork Rack

$45.00

2kg of Gippsland grass fed, free range, rare breed pork rack.

Rare Breed Rolled Pork Shoulder

Rare Breed Rolled Pork Shoulder

$35.00

2kg of Gipplsand grass fed, free range, rare breed pork shoulder.

Salumi

Isola Chianina Beef Salame

Isola Chianina Beef Salame

$30.00

An unique beef salame made with pork fat.

Isola Chianina Bresaola

Isola Chianina Bresaola

$65.00

A traditional Italian air dried, salt cured beef product.